Hanoi, Vietnam
Regional ingredient processing & ASEAN distribution hub serving ASEAN & Southeast Asia markets with salted seasoning ingredients. Strategic processing, QA & regional logistics.
Workforce: Regional processing & logistics team (~100 full-time employees)
Operating Season: Year-round (Peak: June–August)
Market Focus: ASEAN & Southeast Asia — Salted seasoning ingredients
Production Scale: Regional ingredient processing with flexible volumes
Regional supplier quality management ensures consistent ingredient standards.
Quality assurance & compliance are integrated into all processing operations.
Quality assurance & testing protocols ensure product safety and consistency.
Market-aligned compliance standards for regional distribution. ASEAN-focused logistics support for efficient regional distribution.